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Cooking to the image : a plating handbook Book
Book | Wiley, Hoboken, New Jersey : [2013]



  • ISBN: 9781118075975 (pbk.)
  • ISBN: 1118075978 (pbk.)
  • Physical Description: printxvi, 156, I-15 pages : illustrations (some color) ; 24 cm
  • Publisher: Hoboken, New Jersey : Wiley, [2013]
  • Copyright: �2013
  • General Note: Machine generated contents note: Preface Acknowledgements Prologue Chapter 1: Your Field of Vision Chapter 2: The Plate in Context Chapter 3: Framing Culinary Art Chapter 4: Platter to Plate: Classical Style Chapter 5: Plate Frame: Nouvelle Style Chapter 6: Plate Frame: New American Style and Fusion Style Chapter 7: Plate Frame: Global Style Chapter 8: The Emerging Menu: Interactive Table Setting Chapter 9: Design and Culinary Plate Archetypes Chapter 10: Looking for Inspiration Chapter 11: Plating the Styles Chapter 12: Critiquing Culinary Art Chapter 13: Culinary Values Glossary .
  • Bibliography, etc. Note: Includes bibliographical references and index.

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